It's bad enough for some propeller airplanes to be referred to as being powered by elastic band. Now the skeptics could begin having a dig at commercial aircraft flying on everything from cooking oil to liquefied algae.
With the civil air travel market under increasing pressure from increasing oil costs and ecological legislation, the race is on to find feasible options to conventional kerosene and these so far appear to boil down to various types of biofuel.
Not remarkably, the first trials of alternative fuel were started by British air travel pioneer, Sir Richard Branson, whose Virgin Atlantic started London to Amsterdam flights with restricted biofuel usage in 2008. This was quickly followed by Lufthansa and Air New Zealand who each utilized various blends of routine fuel and bio derivatives including some from made from jatropha which can grow in soil considered too bad for growing mainstream foods items.
Jatropha is a genus of around 175 succulent plants, shrubs and trees (some are deciduous, like Jatropha curcas), from the household Euphorbiaceae.
In 2007 Goldman Sachs mentioned Jatropha jatropha curcas as one of the very best candidates for future biodiesel production. It is resistant to drought and pests, and produces seeds consisting of 27-40% oil.
Recently, US aerospace giant Boeing, Brazilian aerial major Embraer and the Sao Paulo state Research Support Foundation relocated to carry out research and advancement into making use of biofuels to power jet airliners. It was reported that Brazilian airline companies Azul, Gol, TAM and Trip would act as tactical specialists for the job.
The most current airline to start exploring with brand-new fuels is the Alaska Air Group which has performed internal US flights using a blend of 80 % petroleum based fuel and 20% biofuel made from cooking oil. This mixture, it is claimed, can cut hazardous emissions by 10%.
One really motivating advancement has actually been the relocation far from biofuels which contend head on with food consumers thus preventing a cost spiral. Not so long ago, a rise in use of biofuels in cars triggered a spike in maize prices as US farmers diverted excessive corn to fuel processing.
Hopefully in the future, airlines and drivers will focus biofuel usage on non-food sources such as jatropha and algae. It would be a combined blessing indeed if some individuals wound up starving simply to please somebody else's green credentials.